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| A nice picture which shows the guest's tables along with the buffet table. | The bride opted for a wonderfully large showpiece in the center of the serpentine buffet table. A lush mix of greens and pinks which includes peonies, bells of Ireland, fuji mums, gerbera daisies, snap dragons and assorted foliages. |
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| The cake was beautifully and simply topped with pink spray roses and the palest blue hydrangea. The same flowers encircled the cake with the addition of Italian ruskus. | The airy, spring look was achieved by using hydrangea, native saracenia - both plant and blossoms- puff dianthus, spray roses, hydrangea, ruskus and bear grass. They were crisp and light in our glass cube vases. |
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| The natural theme was carried through to the mantle, with a vegatative arrangement which incorporated a wonderful silver bowl from the bride's grandmother. | A height of 4 feet was possible with the addition of curly willow, which accented the bells of Ireland, gerbera daisies, saracenia, hydrangea, dianthus, dendrobium orchids and foliages. |
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| The pieces reflected beautifully in the large mirror. | A close up of a portion of the mantle arrangments. |